Chicken And Chorizo Lattice Pie


Saturday 15 October 2016

Chicken And Chorizo Lattice Pie

This chicken and chorizo pie recipe is rich and tasty. Not one to try if you are on a diet. I chose to make a lattice as I am not keen on loads of pastry and it also cuts down on a few of the calories. I chose to serves it with a mix of green beans, peas and sweetcorn.

Chicken And Chorizo Lattice Pie

Again this recipe is easily adaptable. As my boys aren't keen on anything too spicy I just made them plain chicken ones.

Chicken And Chorizo Lattice Pie 

           Serves 4
    For the Pastry

  • 100g Butter
  • 225g Plain pastry
  • Pinch of salt
  • egg to wash

  • For the filling 

  • 500g diced chicken.
  • 175g diced chorizo
  • 300ml double cream
  • 1dsp mild chilli powder
  • 1 chicken oxo cube
  1. Start by cooking through the chicken and chorizo.
  2. Add the cream, chilli powder and oxo cube. Divide into 4 pie dishes.
  3. make the pastry by rubbing the butter and flour together. Add the salt and slowly add some water to combine.
  4. Roll out and cut into strips.
  5. make a lattice over the pie dish and brush with egg.
  6. Cook at 180C until golden brown.

This is a real treat and perfect for a winters evening.

Pin it for later:
chicken and chorizo lattice pie is a perfect winter treat. Rich and full of flavor.

Mummy Mishaps

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