You may remember that a few weeks ago I discovered Sugar and Crumbs flavoured icing sugar when I made some Black Forest Gateaux style cupcakes. Here I used their Jaffa flavoured icing to make these chocolate orange cupcakes.
Makes 12 Cupcakes
For the cupcakes:
4oz caster sugar
3oz self raising flour
1oz of cocoa powder
For the frosting:
250g Sugar and Crumbs Jaffa icing sugar
125g softened butter
1 tbsp milk
Chocolate Orange Sensations (I used these rather than breaking up a chocolate Orange as the segments are smaller.)
Start by making the cupcakes. Pre heat the oven to 180C.
Cream the butter and caster sugar.
Mix in the eggs, flour and cocoa powder.
Divide the mixture between 12 cupcake cases and cook for around 15 minutes.
Top each cupcake with the Jaffa flavoured butter icing and top with a segment of chocolate orange.
What is your favourite sweet to use in cakes?