Italian Strombolli with LUPETTA

Sunday, 5 April 2015

Italian Strombolli with LUPETTA

stuffed stromboli


When LUPETTA sent me a selection of their products to try I knew I what I wanted to make. Having made a rather tasty wholemeal wreath recently, I had also spotted a Stromboli recipe on the Baking mad website. I changed the stuffing to suit my tastes and we used the Lupetta olive oil and balsamic vinegar as a dip for the bread too.

I started by making the bread. Here I used 500g of strong white flour, a packet of Allison's yeast, 2tsp salt, 1tsp caster sugar, 50ml of LUPETTA Olive oil and 300ml of warm water. I mixed this altogether. kneaded for 5 minutes and then left it to rise.

For the stuffing, I sliced some orange pepper and red onion and fried this in a pan to soften.

filling for stromboli

I rolled the bread into a rectangle and placed the peppers, onions, Lupetta semi dried cherry tomatoes, black olives and half fat mozzarella in the middle.

making stromboli


I then folded over the bread and cooked for around 30 mins at 200C.

I served the bread with a balsamic vinegar and olive oil dip and macaroni cheese.

stromboli

I really enjoyed the products we received and LUPETTA have kindly offered one of my readers the chance to win a selection of their products too. Just complete the Gleam entry below. Good Luck!

lupetta selection




LUPPETTA Selection



ThePrizeFinder - See more at: http://www.theprizefinder.com/content/lupetta-italien-food-selection#sthash.dK27MrPN.dpuf

SuperLucky Blog Giveaway Linky

222 comments:

1 – 200 of 222   Newer›   Newest»
Jo m Welsh said...

The fusilli bucati and I'd make a simple pasta meal for my children because I think they would love the tight twirls

kim neville said...

Would like to try your Stromboli recipe with cheese, tomatoes, onions and peppers :-)

Heather Haigh said...

The olive oil to make a salad dressing

melanie stirling said...

The dried tomatoes on a pizza.

Abigail Cullen said...

The Fusilli Bucati, I would love to try.

Lynne Durkin said...

Would love to try the different types of pasta and make some new meals for my lot as they love pasta.

laura banks said...

the olive oil as a dressing

Henry said...

Love to use the Fusili in a Chorizo pasta with tomato sauce

Lydia Graham said...

I would like to try the fusilli bucati. I would get my husband to make his recipe (it's not got a name) which has a lovely meaty sauce which is served with meatballs and pasta

Tania Atfield said...

Olive oil sounds good

Emma Ferguson said...

I would like to try the fusilli bucati pasta :)

Hester said...

I would like to try your recipe for stuffed stromboli. Would also like to try the tomatoes with a fish dish.

winnie said...

i would love to try the extra virgin oliver oil - would make some warm salad

kj19 said...

the oil to use on my salads

maci234 said...

love to try the different types of pasta

Paula Readings said...

the olive oil as a dressing

Elizabeth (Liz) Briggs said...

The different pasta for all sorts of pasta dishes x

Paul PD said...

mmmm pasta

Claire Woods said...

pasta

Pete Cleasby said...

Lupetta semi dried cherry tomatoes, on a fresh pizza

Natalie Crossan said...

Olive oil :)

Joanne Beale said...

I think I would love to try to make the stuffed Stromboli as this sounds really yummy

TRACY HANSON1 said...

Would love to try the Balsamic vinegar. :) Going to go "cheffy" and see if I can do the balsamic and strawberry combination and make it taste nice. :D

Rey said...

The Lupetta Olived Oil on a salad

Claire GriffithssoontobeAldrid said...

i would love to try the extra virgin olive oil and would use as a dressing on a salad

Martina Pichova said...

dried cherry tomatoes and fusilli - I would make a pasta salad with some olives

JudeVFR400 said...

Those pasta shapes look perfect for a creamy sauce, and maybe some roast peppers with the olive oil.

sunshine said...

Olive oil x

Felicity Smith said...

the olive oil as I have yet to find one I like

charlotte qualter said...

I would love to try the fussilli pasta would be brilliant with my chicken and chorizo pasta a firm fav in our house xxx

juliebooth said...

Lupetta semi dried cherry tomatoes mixed with pasta and red pesto

tracy newton said...

Pasta - I would make a ragu to go with it. My toddler loves it

Ruth Harwood said...

the Pasta - I could make a Carbonara x

Sara Janeg said...

Semi Dried Cherry Tomatoes, I'd make a goats cheese and tomato tart

Justine Meyer said...

i would make garlic and tomato bake with the pasta x

jodandrob said...

I would make a Carbonara.

Angela Kelly said...

I'd use the olive oil in a bruschetta

Jen Morgan said...

The pasta, would make a tomato and chilli pasta dish

clairdownham said...

would love the olive oil with some nice crusty bread

Tracey Peach said...

The Pasta, I would make cheesy baked pasta

Plastig Ffantastig said...

The pasta, I'd make a nice spicy pasta bake :)

Jo Bryan said...

Well I need to make your bread, but so as to not be seen as an easy answer. I would like to use the sun dried tomatoes, with mozzarella, basil and fresh tomatoes on a puff pastry base for a summer tart

Leanne V Mckenna said...

Sun dried tomatoes - I love them. I put them in pasta with pesto and mozarella :)

Doreen Mccarthy said...

the olive oil x

rebecca beesley said...

the sundried cherry tomatoes. I'd add them to cous cous to make it really flavoursome

Samantha Bolter said...

olive oil x

Webster Angela said...

The Fusilli Bucati, I would make a simple pasta sauce to pour over it.

Karen Cowley said...

Olive oil, would love to make bread , with olive oil and rosemary , yummy x

Christine Sutherland said...

Sundried cherry tomatoes

Stewart Osborn said...

The sundried cherry tomatoes x

Justine Edwards said...

Could use the sundried tomatoes and Fusilli, Just need some tuna a nice tasty onion, dried herbs, nutmeg. Whip up a nice lunchtime pasta with Tuna drizzled

Elaine Dale said...

the cherry tomatoes as our 2 youngest grand-kids love them, perhaps make a pizza

Marie Booth said...

I'd love to try the olive oil to drizzle over a nice summer salad, pasta or pizza yum!

Liam Bishop said...

The pasta, perfect with pesto and Parmesan.

Aaron Broad said...

the pasta would be nice to try, would try and make a bolognese

suey1969 said...

The pasta which I'd have with pesto sauce - simple but very tasty.

Alica said...

The pasta looks lovely!

Jane Willis said...

I'd love to try the olive oil, and I would make the Stromboli dough that you made, but instead of filling it with vegetables as you did, I'd make a dessert variation with peaches, fresh black cherries and strawberries.

jayne hall said...

im loving the pasta

Kayleigh Main said...

Really want to try Stromboli

Iris Waldburger said...

the fusilli bucati with pesto

lauren tourle said...

i would want to try the pasta and make chilli pasta bake :)

Eva Vida said...

I would love to try fusilli and make pasta with prawns

Kirsty Webb said...

Stromboli yummy!!

Karen Laing said...

It would probably be Pasta and I would do a pasta bake.I would like to attempt a Stromboli but I have to ab it that I'm not the best cook.Hey ho,I can't be good at everything.My husband tells me I have hidden talents,well they're very well hidden as even I can't find them x

clare davies said...

pasta but this recipe looks fab would love to try that too! x

Louise said...

A pasta salad to celebrate the Spring sunshine !!

Michelle Banks said...

chicken and pasta salad x

Jan Beal said...

I'd use the sundried tomatoes and pasta. I'd heat some olive oil in a pan, add thinly sliced smoked ham cook for a few mins then add the chopped sundried tomatoes and some pine nuts and heat through. Serve over past - it's quick and delicious!

Kali Filsell said...

I would love to try the balsamic vinegar and use as a dip for focaccia bread

lynn heath said...

I would use the Fusilli Bucati pasta and make a big pasta bake for the kids tea! One of their favourites!

Joanne Hutchings said...

I would use the balsamic vinegar as a lovely dip.

Sheila Shepheard said...

The balsamic vinegar would be great. I love it on its own as a salad dressing. The better quality the vinegar the richer the dressing. Mmmmmm.

Caz Blackburn said...

Fusilli Bucati pasta- I'd like to try making it with chicken and chorizo with a bit of chilli xx

Kirsty Oates said...

Think I'd make some home made pesto and sun dried tomatoes and have it with the fusilli pasta.

amyangelmouse said...

I'd love to try the stromboli :)

Hazel Hulson said...

I love pasta sauces using different pasta added all sounds lovely big italian food fan so would love to experience all the products come up with interesting recipes to try all look so fab.

Lyla said...

I would like to have a go at the Strombolli - it looks delicious

Genna said...

sun dried tomatoes on a home made pizza

Joanna Butler-Savage said...

the lovely pasta

Gillian Holmes said...

Pasta - pesto and pasta quick and tasty

❄❄️️Kate Cass❄️❄️ said...

I would make Strozzapreti With Andouille, Peppers, and Tomatoes and I would love to try the Lupetta Strozzapreti and the semi dried cherry tomatoes, also the olive oil nom nom nom ty for the chance!

sarah diane rees said...

Pasta

Emma Falvi said...

Fusilli Bucati pasta

Diana Maxwell said...

Hardly ever find anything Italian I do not like!!

Julie's Notebook said...

Gellato. Oh yeah. Savoury Italian food isn't bad either. Never tried this brand.

Kazz Usher said...

Pasta, I love to try new recipes, so pasta with a variety of different herbs/spices/ sundried tomatoes/cream/ prawns etc etc. I promise it does turn out quite nice most of the time...

Rachel Butterworth said...

The sun dried tomatoes, I'd put it in pasta sauce.

michellelintern said...

Would have to be fusilli pasta for family tea with garlic bread

laura stewart said...

the pasta xx

Vicki Hennie said...

pasta love pasta on sunny days x x

charlotte said...

a yummy pasta bake!

Gemma Brown said...

i'd love to try some pasta and make a pasta salad for picnics in bournemouth gardens

Clare Hubbard said...

The semi dried cherry tomatoes and pasta :)

Juli Savage said...

Semi Dried Cherry Tomatoes and bake them in some bread

Sinead Charlotte said...

A pasta bake

Michelle Hughes said...

The Pasta looks lovely - Thank you x

Angie McDonald said...

The Sun-Dried Cherry Tomatoes and i'd make a delicious toastie with those and mozzerella cheese!

Laura Ferguson said...

I would use the pasta to invent a new pasta bake.

Stevie said...

I like the gift box idea.

emma j lowe said...

a nice tomato and basil pasta with some cheese grated on top

Danielle Louise Cresswell said...

Any of the pastas to make a pasta Alfredo

Sarah Archibald said...

They all look wonderful, i'd use the pasta to make a nice pasta dish for my daughter, she loves it :)

Amanda Walsh said...

The sun dried tomatoes look good

Kate Jones said...

Loving making home made bread so the balsamic vingear would be great

Keith Hunt said...

sun dried tomatoes for a home made pizza.

kristina trick said...

I'd love to try making your stuffed stromboli

Frances Wood said...

Would love to try the pasta - I would make a delicious carbonara

Littleham1 said...

Balsamic vinegar

Neil Parker said...

I would love to try this stromboli receipe. It looks delicious

julia linsley said...

The Sundried tomatoes I would make pizzas

Nathan Webb said...

The sundried tomatoes - I'd try and make a flatbread with them on top :)

jane templeman said...

the sundried tomatoes my son could make a pizza with them

Julie Ward said...

Sun dried tomato, son makes his own pizzas

kayleigh bates said...

We love pasta so thats the obvious choice

Jo Hutchinson said...

The fusilli pasta with 'Nduja Paste sounds a nice meal

Hayley Lynch said...

Those sun-dried cherry tomatoes look devine !

Rebecca Barnes said...

Ooh the EVOO to make a focaccia!

sbroadley said...

Pizza stuff

Carly said...

Olive pasta bake

Claire Thomson Little said...

I'd have to try strombolli :)

mygorgboys said...

we love pizza and pasta so it all looks yummy - would have to be the quality olive oil though that looks gorgeous x

Kat Glynn said...

I would make some italian style filled bread x

Rebecca Gibson said...

I would use it to make a homemade pizza x

Michelle Dagger said...

I'd like to try the sun dried tomatoes and try this bread recipe!

Keith Wallbanks said...

The tinned plum tomatoes as, when they're good, they're excellent

Charlotte Hood said...

The sun-dried tomatoes! I'd use them in a pasta dish :)

elaine stokes said...

the cherry toms look delicious............. perfect for a simple but tasty pasta sauce

Char Keddy said...

The pasta with the sun dried tomatoes... perfect!

Simon Harrington said...

The sun dried tomatoes in a calzone

Andrea Jayne said...

the sun dried tomatoes would be great with pasta

z.g said...

i would make a caprese sandwich!

tim said...

I'd try a pizza

Paul Walsh said...

I wouldnt mind give that stuffed italian stromboli a go as it looks tasty

Philip Bell said...

I like so pizza too home made is just so much better !

Kylie Kylie said...

would try to make pizza :)

Monica Gilbert said...

I'd like to use the balsamic vinegar and olive oil to make a salad dressing. But that stromboli looks amazing.

Penelope Senior said...

The sun dried tomatoes would be great for a pizza ingredient

Sarah Heath said...

I would love to try the pasta and make one of my chicken pasta dishes.

Lauren O said...

I'd use the fusilli and make a chicken and bacon pasta dish

Sheri Darby said...

The Sun dried tomatoes in a pasta salad

Emily CD said...

I would love to use the sun dried tomatoes in a spag bol!

Ellie Spider said...

the balsamic vinegar - lovely on salads

Irene Gilmour said...

would love to try the fusilli big pasta pans in this house

Peggy Muncie said...

chicken and bacon pasta with creamy sauce using the fusilli

Karin Mortensen said...

The sun dried tomatoes on top of a home made pizza, YUM! :-)

Colin Anderson said...

Spaghetti Bolognese my favorite

Garry said...

Love to try Stuffed Stromboli.

Christine Reid said...

Pasta with sundried tomatoes and and cumberland sausages

Allan Fullarton said...

Spaghetti Bolognese

Kerry Lethbridge said...

I'd like to try the semi dry cherry tomatoes on pizza

Zoe said...

Sun dried tomatoes mmmm

Mark Chamberlin said...

The sun dried tomatoes for sure.

Agata @BarkTime said...

Sun dried tomatoes and I would add them into salad

Kim Styles said...

The Fusilli- we are a family of pasta eaters!!!

jo liddement said...

I would like to try their Extra Virgin Olive Oil and I would make some focaccia bread

Rachel Low said...

Sundried tomatoes! x

Helen Booth said...

Fusilli!

Laura Vitty said...

The sun dried tomatoes look tasty as a pizza topping

Leona S Fisher said...

Sun dried tomatoes as they'd go well on a pizza!

chani said...

The Balsamic Vinegar, would make a dip with olive oil for my focaccia bread with rosemary.

Rebecca Nisbet said...

i would like to try the sauces.

ELISHA said...

The balsamic vinegar to add to my homemade tomato sauce and the virgin olive oil for my hair!

Elizabeth Yeates said...

Pasta with chicken and chorizo

Mimicat said...

All of the ingredients needed to make that Stromboli thing it looks magnificent.,

Mary Chez said...

Sun Dried tomatoes.Love them on pizza

Cheryl said...

I'd like to try the sun dried tomatoes...I'd add them to pasta with a tomato sauce & maybe some olives & capers

kathycakebread said...

love sun dried tomatoes on pizza

Beth Jones said...

Sun Dried tomatoes on pizza (seems like what everyone's doing)

Kirstin Lydon said...

I would probably make a delicious tuna pasta bake with the fusilli bucati.

Debbie Preston said...

Creamy chicken and mushroom pasta

Corinne Peat said...

I would make a veg pasta bake

soneailiami said...

pizza with sun dried tomatoes

Kay Panayi said...

Pasta with chorizo and chicken

Layla said...

Nice and simple. Pasta with tomatoes and fresh parmesan and basil.

Olivia Kirby said...

I'd use the balsamic in all my dressings, drizzles and dips!

Jessica Newman said...

i would make pasta with meatballs

Sarah-Dawn Pope said...

I'd like to try the fusilli bucati...it looks so curly! Perfect for a vegan pasta bake with sweetcorn, leeks and fake smoked bacon.

anneka hulse said...

the bread with a balsamic vinegar and olive oil dip and macaroni cheese sounds delicious

Minnie Beth said...

Sun dried tomatoes - in baguettes with brie and rocket :) <3 x

Nicola Holland said...

Sundried cherry tomatoes - would love them in a feta and olive salad :)

surrey34 said...

Fusilli Bucati and Tuna Bake

Jayne K said...

Cherry Tomato Sauce with some Fusilli Bucati

superscot said...

Pizza and creamy chicken salad

alice lightning said...

wow homemade pizza or pasta and tomato sauces lovely giveaway indeed

Kelly law said...

Chicken and chorizo pasta!

Kirsty Woods said...

I'd use the balsamic on my home grown onions and tomatoes

Jill Fairbank said...

The sun dried tomatoes

Victoria Prince said...

The Strozzapreti, not a variety I have had before and would love to try! I'd make a tomato sauce, so would use the tomatoes too!

Roxanne said...

Homemade pizza :)

Liz Ferguson said...

pizza is always welcome in our home, so I would try the pizza xx

David Price said...

I would use the sun dried tomatoes on pizza

highrising51 said...

Oo sun dried cherry tomatoes, they would make my work salads taste amazing!!

liteuplee said...

Chicken and chorizo pasta

Purmala Shrestha said...

Chicken and chorizo pasta!

Nicola OBrien said...

Balsamic vinegar with olive oil, yum!

dawn thompson said...

Semi fired cherry Tomatoes to make a yummy mezze board

AgentAllan said...

The Balsamic Vinegar which I would mix with some Olive Oil and dip french bread into.

Kelandab said...

The extra Virgin olive oil I'd use in a Greek salad

Kelly Hirst

sarah cheshire said...

pasta with anything I just love any kind of pasta dish

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