Tomato Tart And Pesto Creme Fraiche

Tuesday, 11 March 2014

Tomato Tart And Pesto Creme Fraiche

This Tomato Tart with pesto creme fraiche is a fantastic starter to a dinner party. It is easy to make and I love the look of the while cherry tomatoes.



Ingredients

Puff Pastry
Sundried Tomato Paste
Tomato Puree
2 red onions
Cherry tomatoes 650g
Peppadew Piquante Peppers (optional)
Creme Fraiche
Tomato and Chili Pesto

1. Chop the onions and 10 of the Piquante peppers and fry for a few minutes.


Add the cherry tomatoes, half a tube of tomato puree and 2 tablespoons of the sundried tomato paste.
Roll out the puff pastry and place the mixture on this, leaving a cm gap around the edges. Cook for around 20 mins at 200.


Mix 2 tablespoons of the tomato and chilli pesto with 4 tablespoons of creme fraiche to serve with the tart.



18 comments:

michelle bennett said...

This sounds fab! I need to try it x

Kim Carberry said...

Ohh yum! I tried a Degustabox a few months ago....They just keep getting better x

Paula Barker said...

Pick up biscuits, seen the advert they look delicious

Kazz Usher said...

Tyrells apple crisps. would love to taste these!! Surely they would be good for me lol

JoHutchinson said...

The Tomato and Peppadew Tart would be a great veggie option.

Tina Slater said...

Love to try Soreen Toastie Loaf, was part of Soreen ‘Team Squidgy’ Guinness record breakers

Ann Tui said...

Tyrells Apple Crisps look yummy xxx

Mike Gerrie said...

English Provender Co Damson and Port Chutney sounds nice

SUSAN L HALL said...

Soreen toastie loaf i love soreen so would love to try this

superscot said...

Tyrrels Apple Crisp

Simon L G Hardy said...

Ryvita thins dipped in the damson and port chutney.

Becky John said...

English Provender Co Redcurrant Sauce with Rosemary as we eat lamb often & I love rosemary

kristin said...

Soreen. Love it!

Alisa Moore said...

Damson and Port Chutney

Andrea Williams said...

Lovely recipe, looks really tasty and such a great selection in the box x

Diana Croos said...

wow... looks yummy

gina sudron said...

love pepperdew peppers this recipe would be tasty looks lovely

Gail Bennett said...

This Tomato and Peppadew Tart recipe sounds really nice ... making me hungry looking at your pics! :-)